New Research Shows Vitamin D Supplementation Reduces Inflammation, Improves Gut Bacteria, and Decreases Disease Activity in Patients with Ulcerative Colitis and Crohn’s Disease.
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"Low vitamin D status in patients with IBD is associated with increas...
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Omega-3 Fatty Acid Supplementation Reduces Inflammation, Pain, and Joint Damage in Osteoarthritis
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"Osteoarthritis (OA) is a degenerative joint disease characterized by...
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Exercise Improves Gut Microbiota Which Improves Overall Physical and Emotional Health
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"The findings show that participation in exercise of moderate to high...
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Vitamin D Supplementation During Pregnancy Significantly Reduces Childhood Asthma
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“The initial considerations for why vitamin D deficiency might be cri...
